Catering Sales Manager
Directly supervise and coordinate activities of sales workers other than retail sales workers. May perform duties such as budgeting, accounting, and personnel work, in addition to supervisory duties.
At a Glance
Catering Sales Manager. Typical education: Bachelor's degree. Experience: 2.3–2.7 years. Top skills: Communication, Catering Sales, Management.
Not available
Bachelor's degree
2.3–2.7 years
5
Parent Occupation (O*NET)
First-Line Supervisors of Non-Retail Sales Workers
Median Wage
$84,130/yr
Growth (2024-34)
0.0%
Education
High school diploma or equivalent
Skills & Requirements
Specialized Skills (15)
Catering Sales
Event Planning
Event Catering
Restaurant Operation
Marketing
Banquet Event Orders
Sales Prospecting
Support Services
Market Trend
Sales Records
Property Management Systems
Conference Services
Sales Management
Loyalty Programs
Culinary Management
Common Skills (15)
Communication
Management
Sales
Computer Literacy
Operations
Microsoft Office
Presentations
Planning
Organizational Skills
Detail Oriented
Customer Service
Professionalism
Coordinating
Related Specializations
Other specialized occupations in this field. Many share overlapping skills, making lateral moves more accessible.
Related Pages
Frequently Asked Questions
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