Furnace, Kiln, Oven, Drier, and Kettle Operators and Tenders
Operate or tend heating equipment other than basic metal, plastic, or food processing equipment. Includes activities such as annealing glass, drying lumber, curing rubber, removing moisture from materials, or boiling soap.
At a Glance
Furnace, Kiln, Oven, Drier, and Kettle Operators and Tenders earns a median of $47,010/yr with +3.0% projected growth. Typical entry: High school diploma or equivalent. Top skills: Microsoft Word, Microsoft Excel, Controlling Machines and Processes.
$47,010/yr
+3.0%
2
High school diploma or equivalent
Skills & Requirements
Skills (1)
Watching gauges, dials, or other indicators to make sure a machine is working properly.
Knowledge (1)
Knowledge of machines and tools, including their designs, uses, repair, and maintenance.
Abilities (7)
The ability to tell when something is wrong or is likely to go wrong. It does not involve solving the problem, only recognizing that there is a problem.
The ability to quickly and repeatedly adjust the controls of a machine or a vehicle to exact positions.
The ability to listen to and understand information and ideas presented through spoken words and sentences.
The ability to read and understand information and ideas presented in writing.
The ability to keep your hand and arm steady while moving your arm or while holding your arm and hand in one position.
Technology (2)
Work Activities (16)
Using either control mechanisms or direct physical activity to operate machines or processes (not including computers or vehicles).
Identifying information by categorizing, estimating, recognizing differences or similarities, and detecting changes in circumstances or events.
Inspecting equipment, structures, or materials to identify the cause of errors or other problems or defects.
Monitoring and reviewing information from materials, events, or the environment, to detect or assess problems.
Using hands and arms in handling, installing, positioning, and moving materials, and manipulating things.
Analyzing information and evaluating results to choose the best solution and solve problems.
Providing information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
Observing, receiving, and otherwise obtaining information from all relevant sources.
Assessing the value, importance, or quality of things or people.
Performing general physical activities includes doing activities that require considerable use of your arms and legs and moving your whole body, such as climbing, lifting, balancing, walking, stooping, and handling materials.
Compiling, coding, categorizing, calculating, tabulating, auditing, or verifying information or data.
Running, maneuvering, navigating, or driving vehicles or mechanized equipment, such as forklifts, passenger vehicles, aircraft, or watercraft.
Keeping up-to-date technically and applying new knowledge to your job.
Entering, transcribing, recording, storing, or maintaining information in written or electronic/magnetic form.
Identifying the underlying principles, reasons, or facts of information by breaking down information or data into separate parts.
Developing specific goals and plans to prioritize, organize, and accomplish your work.
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